Digital ordering at the table
The waiter takes the order on a touch screen and sends it straight to the kitchen — no paper, no back-and-forth.
Take your restaurant, bar and pro shop to the next level: take the order at the table, send it to the kitchen instantly and charge with no lines or mistakes.

One Club's POS & Restaurant module centralizes the entire service cycle —from the moment a guest sits down to the register cut— in a single tool connected to the rest of the club.
The waiter takes the order on a touch screen and sends it straight to the kitchen — no paper, no back-and-forth.
Orders arrive instantly with notes and timing, so you serve faster and without errors.
Cash, card or charge to the member's account. Split checks and close the table in seconds.
Create menus, categories, recipes and prices; manage several restaurants in the same club.
Open, close and cut per shift, with sales reports ready for your accounting.
Every sale deducts stock from the Inventory & Warehouses module — you always know what you have.

The waiter captures everything on a touch screen: add dishes, apply notes, send to the kitchen and generate the check on the spot. Fewer mistakes, faster tables and happier members.
The POS is integrated with administration and the Finance & Billing module. The waiter can close the table with the member's “Charge to account” option: every purchase adds up and, at the month-end cut, it's all recorded and centralized in billing —no manual entry or last-minute reconciliation.
We'll show you POS & Restaurant working alongside the rest of One Club in a personalized demo.